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Butternut Squash and Red Pepper soup with Thai Spices

Hi!  Sorry about the obsession with Thai spices, but they’re saving me at the moment, making everything really tasty! This was made up and really easy as usual!  I can’t be doing with weighing anything! Butternut squash, Red Peppers, Onion, … Continue reading

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Beef Tomatoes Marinated in Balsamic, Sea Salt, Black Pepper and Mint

The not so humble tomato made delicious with no fat in sight!  I haven’t had bread for a while so I’m going to put them on a slice of griddled ciabatta!  Chefs would drizzle loads of olive oil on top, … Continue reading

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